This is a premium, pasture-raised bird sourced from small family farms in Virginia. Certified USDA Organic, Non-GMO, and Humane, these chickens are raised free range with a 100% vegetarian diet and no antibiotics or animal byproducts, ensuring both quality and transparency from farm to table.
The meat is tender, juicy, and naturally flavorful, with a clean, mild taste that stands apart from conventionally raised chicken. Its balanced profile makes it ideal for a wide range of preparations, from simple roasting to more elaborate dishes, allowing the natural quality of the bird to shine.
With full traceability for every chicken, Shenandoah Valley Organic emphasizes responsible farming and consistent quality. This whole young chicken is perfect for roasting, grilling, or breaking down into parts, offering versatility and dependable results for everyday meals or special occasions.
Nutritional information coming soon
Nutritional information coming soon