This extra virgin olive oil is crafted exclusively from hand-picked Coratina olives grown in Puglia, Italy. This medium-robust oil carries pronounced aromas of green herbs, fresh grass, artichoke, and tomato vine. On the palate, it delivers a balanced, slightly intense flavor with classic bitter and spicy notes that define high-quality Coratina oils. Its lively green color and bright, fresh finish make it an ideal finishing oil for fried fish, grilled vegetables, and simple bread dipping.
This gold award–winning oil (Bibenda 2025) is certified I.G.P. Puglia, guaranteeing full traceability from the olive tree to the final bottle. Guglielmi protects the integrity of the oil by coating each bottle with reflective paint, shielding it from light and preserving its aroma and freshness. It’s a clean, expressive example of Puglia’s olive oil tradition, made to highlight the best flavors of Mediterranean cooking.