Grown throughout southeastern Spain, use these tiny gems for hot and cold sauces, dressings, and garnishing. These firm, dark capers add great eye appeal and rich flavor to gourmet dishes.
Capers, even though they may look like berries, are tiny, unopened flower buds. Capers grow on low-lying bushes that trail through rocky hillsides of southeastern Andalucía. La Caperelle picks their capers by hand, one-by-one, while the buds are still tightly closed. Their capers, packed in sherry vinegar, have a wonderful nutty sherry flavor.
Nutritional information coming soon