Mini Croccantini Crackers with Toasted Sesame

La Panzanella’s Mini Croccantini Crackers with Toasted Sesame are delicate, artisan-style crackers that deliver a crisp texture and gently nutty flavor in a perfectly snackable size. Made with baked-in sesame seeds and finished with a light dusting of sea salt, these mini croccantini offer a balanced combination of subtle sweetness and savory depth.

Light, crunchy, and versatile, they are ideal for pairing with cheeses, charcuterie, spreads, and dips, or simply enjoyed on their own as an elevated everyday snack. Their small, uniform size makes them especially convenient for entertaining, catering, and easy serving, while their clean ingredient profile highlights quality flour, oils, and sesame seeds.

The story of La Panzanella traces back to a small coastal town in Italy, where traditional baking methods and simple, high-quality ingredients shaped generations of recipes. Founded in Seattle in 1989, the brand built its reputation on Croccantini, meaning “crunchy little bite,” a signature cracker inspired by those original family recipes. Today, La Panzanella continues to craft its products with a focus on authenticity, consistency, and flavor, producing artisan crackers enjoyed in homes, restaurants, and specialty markets across the country.

Ingredients: Enriched flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sesame seeds, expeller pressed canola oil and extra virgin olive oil, sea salt. Processed in a facility that may utilize milk, soy.