This Merguez Sausage is a bold, aromatic sausage inspired by North African tradition, crafted from lamb and beef for a rich, full-bodied flavor. Seasoned with a carefully balanced blend of fennel, cinnamon, cayenne, paprika, and warm spices, it offers a complex, layered profile with a touch of gentle heat. The result is a sausage that’s deeply savory, lightly spicy, and fragrant, with just the right amount of warmth to elevate every bite.
This sausage is exceptional grilled, pan-seared, or roasted, where the spices bloom and the fat caramelizes for a robust, satisfying flavor. It’s a natural pairing for couscous, rice pilaf, roasted vegetables, or warm pita with yogurt sauce. It can also be sliced and folded into grain bowls, tagines, or mezze spreads for a flavorful, high-impact accent. Its balance of heat and spice makes it equally suited for casual gatherings or elevated Mediterranean-inspired meals.
Ingredients: Lamb, Beef (beef cheek meat, beef), water, salt, carrot powder (carrot powder and 2% silicon dioxide), sugar, paprika, spices and spice extracts, garlic powder, onion powder, dextrose, stuffed in a natural pork casing.
Nutritional information coming soon
Nutritional information coming soon