Teli is a traditional, coarsely ground Hungarian salami known for its deep, smoky flavor and firm, sliceable texture. Made from premium pork and seasoned with a signature blend of spices including paprika, garlic, and black pepper, this 1-pound log embodies the bold, rustic character of authentic Hungarian charcuterie. Its slow curing process develops a rich, savory taste and an aroma that’s both spicy and subtly sweet.
Perfect for slicing thin and serving on charcuterie boards, sandwiches, or antipasto platters, this salami also pairs beautifully with sharp cheeses, olives, and crusty bread. Its robust flavor makes it an excellent addition to pasta dishes, flatbreads, or even omelets. Whether enjoyed on its own or as part of an elaborate spread, it brings classic European depth and spice to any table.
Ingredients: Pork, salt, corn syrup solids, spice, dextrose, sodium ascorbate, sodium nitrate, flavoring lactic acid starter culture, smoke.
Nutritional information coming soon