Smooth, golden, and packed with fruity depth, Silano Italian Extra Virgin Olive Oil is made from selected Italian olives, cold-extracted to preserve its natural flavor, nutrients, and silky texture.
Expect a balanced profile, with a touch of grassiness, a hint of pepper, and a mellow, buttery finish that lingers just long enough. Frizzle over fresh bread, toss with garden tomatoes, or finish a dish with just the right amount of richness.
Whether you're whisking it into a vinaigrette, drizzling over grilled vegetables, or swirling into a warm bowl of pasta, this bottle delivers pure, clean flavor in every drop. Simple, versatile, and undeniably Italian, it’s one of those ingredients that makes everything taste just a little more like the Mediterranean.
Ingredients: Ingredients: Extra virgin olive oil