Hickory Smoked Wild Boar Bratwurst

Broadleaf

SKU: 02

Hickory Smoked Wild Boar Bratwurst
Hickory Smoked Wild Boar Bratwurst
Shipping Experts
Hickory Smoked Wild Boar Bratwurst
Hickory Smoked Wild Boar Bratwurst
Shipping Experts

Broadleaf

Origin: United States

Origin: United States

$18.68

/ 1 lb pack - 4 links

$93.40

/ 5 x 1 lb packs - 4 links ea

$151.00

/ 10 x 1 lb packs - 4 links ea

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SKU: 02

Guaranteed fresh to your door.

Perishable! Requires expedited shipping to ensure freshness.
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How We Ship

FreshWave Packaging

Our products are always shipped so they will arrive at your door in optimal condition! We’ve carefully selected packaging options that have minimal impact on the environment without compromising on food safety or quality.

For perishable orders, we line our shipping boxes with Tempguard - a unique, padded insulator made of 100% pre-consumer recycled paper material. We further control the temperature with recycled kraft paper fill and non-toxic frozen gel packs. In the summer months, we may include dry ice to ensure fresh delivery in very hot weather.

Note: Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by recycling your shipping box, Tempguard liner, and kraft fill (all 100% curbside recyclable!). Store the gel packs in your freezer and reuse to keep your next picnic or road trip fare cool.

Broadleaf’s hickory-smoked wild boar bratwurst is a smoky, flavorful twist on the classic brat. Crafted from wild boar and pork, these bratwursts are seasoned with a balanced blend of spices, enhanced with a touch of brown sugar, and slowly smoked over hickory. The result is a sausage that combines the hearty depth of wild boar with the familiar juiciness of pork, with a bold yet approachable flavor perfect for grilling, pan-searing, or roasting.

Serve these bratwursts hot off the grill with sauerkraut and mustard, slice them into pasta dishes or casseroles, or pair them with roasted vegetables for a rustic and satisfying meal. Their smoky character also makes them ideal for tailgates, barbecues, and hearty weeknight dinners alike.

Since 1988, Broadleaf has been a trusted name in premium specialty meats, offering chefs, restaurants, and home cooks access to world-class proteins. From Wagyu beef to venison, elk, lamb, and wild boar, Broadleaf sources with care to deliver flavor, quality, and authenticity.

Ingredients: Wild boar, pork, water, salt, spices, brown sugar, sodium phosphate, sodium erythorbate and sodium nitrite.
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon