Imported from France, green harissa offers a balanced dose of heat and flavor to meat, fish, dressings and marinades. Hot green chili peppers, garlic and herbs make up this traditional Moroccan sauce. Green harissa from Barnier is a nice complement to fish, chicken, eggs and grain bowls.
Ingredients: hot chili peppers, water, garlic, onion, extra virgin olive oil, salt, spices, sunflower oil, lactic acid.
Gluten-free & Non-GMO
2.2 lb Pouch
Nutritional information coming soon