Ponti Glaze is a thick, rich blend of fine Balsamic Vinegar of Modena IGP and cooked grape must. Full-bodied, sweet and sour, with a moderate acidity and an aroma of cooked fruit/must. Ideal for drizzling on finished meat, eggs, fish and vegetables. Perfect for decorating and enhancing desserts, fruit and ice cream.
Ponti has been a family run and owned company for nine generations. Established in 1787, Ponti is one of the most trusted, and best-selling, vinegar brands in Italy. Ponti Balsamic Vinegars of Modena were granted IGP status in 2009.
Ingredients: Cooked grape must, Aceto Balsamico di Modena IGP 38% (wine vinegar, concentrated grape must, cooked grape must, caramel color), wine vinegar, caramel color, modified cornstarch, thickener: xanthan gum. Contains: sulphites.
Nutritional information coming soon