For ginger lover's only! Imported from Korea, this minimally processed marmalade keeps the fresh crunch and bright flavor of ginger in tact. This is an intense jam, with a strong ginger flavor and lingering heat. The crisp bite of the ginger is beautifully offset with the sweet jelly it's suspended in. We love it spread thinly on bread, but it's also a wonderful component to a range of dishes in the kitchen. You can use it simply and stir into yogurt or spoon over vanilla ice cream. Or let your imagination take hold and try it as a ginger glaze for chicken, duck, or pork. Blend a spoonful of ginger marmalade with grapeseed oil and a bit of white wine vinegar for a great vinaigrette for saucing grilled shellfish. The Ginger Marmalade from Yakami Orchard is also perfect for filling pastries, cakes, or making sandwich cookies.
INGREDIENTS: Ginger, Sugar, Honey.
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How We Ship
Our products are always shipped so they will arrive at your door in optimal condition! We’ve carefully selected packaging options that have minimal impact on the environment without compromising on food safety or quality.
For perishable orders, we line our shipping boxes with Tempguard - a unique, padded insulator made of 100% pre-consumer recycled paper material. We further control the temperature with recycled kraft paper fill and non-toxic frozen gel packs. In the summer months, we may include dry ice to ensure fresh delivery in very hot weather.
Note: Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by recycling your shipping box, Tempguard liner, and kraft fill (all 100% curbside recyclable!). Store the gel packs in your freezer and reuse to keep your next picnic or road trip fare cool.