These fresh Italian black summer truffles are the epitome of luxury, offering a subtle, earthy aroma and delicate, nutty flavor that transforms any dish into a true fine dining experience. Hand-harvested in Italy during peak season, these medium-sized truffles are prized for their elegant character and versatility in both classic and modern cuisine. Available in quarter-pound, half-pound, or full-pound portions, they’re perfect for indulgent home cooking or professional kitchens looking to impress.
These truffles are best served shaved or thinly sliced over dishes just before serving, allowing their aroma to bloom with the warmth of the food. They pair beautifully with pasta, risotto, eggs, seafood, and creamy sauces, elevating simple ingredients into extraordinary culinary moments. For optimal presentation and precision, we recommend using our stainless steel truffle slicer — the professional’s tool of choice to achieve paper-thin, elegant slices that maximize both flavor and aroma.
Each truffle is shipped fresh and fragrant, ensuring a premium ingredient worthy of the most memorable meals. This is not just an ingredient—it’s an experience in culinary indulgence.
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon