French Lobster Oil

Groix & Nature French Lobster Oil is a culinary jewel from Brittany, handcrafted on the island of Groix using time-honored artisanal techniques. Made from blue lobster, grape seed oil, and aromatic vegetables including shallots, carrots, and garlic, this luxurious oil captures the essence of the sea in a single drizzle. Its rich, amber hue and deep, shellfish-forward flavor bring a refined touch to any dish, elevating everyday recipes into something extraordinary.

Versatile and elegant, this lobster oil adds instant sophistication to seafood tagliatelle, risottos, salads, sushi, and fish tartare. Drizzle it over scallops or grilled fish, fold it into mashed potatoes or pasta, or brush it lightly on crostini for a gourmet appetizer. Each drop delivers a delicate balance of brininess and sweetness, infusing your dishes with the unmistakable flavor of the French coast. Its aromatic depth makes it a chef’s secret weapon—turning simple ingredients into restaurant-worthy creations.

For over two decades, Groix & Nature has been dedicated to preserving the island’s maritime heritage through a commitment to authenticity, sustainability, and exceptional craftsmanship. Every product is made on the island in small batches with no preservatives or additives, reflecting the brand’s passion for quality and its deep respect for local resources. From the crystal-clear waters of Brittany to your kitchen, this lobster oil embodies the taste of French culinary excellence.