These cookies are a rich Normandy specialty that balances deep buttery flavor with the classic sweet-salty appeal of caramel. Made with pure butter and a touch of sea salt, these cookies deliver a more indulgent, full-bodied take on the traditional French butter biscuit.
The texture is crisp yet tender, with a melt-in-your-mouth quality that comes from the high butter content. Swirls of salted butter caramel add a smooth, toffee-like sweetness, while a hint of sea salt enhances the flavor and keeps it perfectly balanced. The result is a layered, satisfying bite with both richness and contrast.
Produced by Pierre Biscuiterie, a family-owned bakery rooted in 19th-century Normandy, these cookies reflect a commitment to traditional recipes and quality ingredients. Ideal with coffee or tea, they offer a classic French treat with a decadent caramel twist.
Ingredients: Unbleached wheat flour, butter 27%, sugar, salted butter caramel 5% (sugar, sea salted butter, whole milk, fresh cream, sea salt), yolks powder, sea salt, natural flavor, whole eggs powder, skimmed-milk powder. May contain traces of nuts, soya, sesame and peanuts.
Nutritional information coming soon
Nutritional information coming soon