Olympia Provisions Finocchiona Salami is a Tuscan-inspired classic made with fennel seed and black pepper. The aromatic profile of the fennel is perfect against the rich pork, creating a subtly sweet and savory salami with a delicate, herby finish. We love this aromatic, subtly spiced salami served as a snack with crusty bread, Pecorino cheese, and olive oil for a traditional Italian antipasto. It’s also a fantastic addition to salads, pasta, or simply enjoyed on its own with a glass of Chianti. Slice thin, on a bias, and pair with Italian olives, sliced quality baguette, taleggio cheese and fresh figs.
Olympia Provisions, Oregon’s first USDA-approved salumeria, is known for crafting exceptional cured meats using old-world techniques and the highest-quality pork. Founded by salumist Elias Cairo, the company is dedicated to sustainable farming practices and traditional curing methods, which deliver an authentic, artisanal experience in every product.
Nutritional information coming soon
Nutritional information coming soon