This is the ultimate spicy condiment for cheeses and cured meats. Tutto Calabria mixes together mushrooms, eggplant, sun-dried tomatoes, artichokes, carrots, extra virgin olive oil, and salt with His Majesty the Chilli, and voila you have the tastiest condiment (an explosion of the senses)!
TUTTO CALABRIA began its activity back in 1970. It was one of the first companies to produce and market typical Calabrian products. Its founder Celli Antonio, coming from a rural family accustomed to contact with the land and its fruits, understood that the good and genuine flavors are always appreciated everywhere, so with a few jars, packaged together with his wife Celli Adele, he began his great adventure. Today, we are lucky to have access to these all natural Calabrian chilies.