Chili Lime Frescatrano Greek Olives

Bright, sweet, fruity, buttery, fresh and crisp, Divina’s Frescatrano™ olives are marinated in a lively blend of chili and lime. Perfect paired with Spanish cheeses and served with margaritas and Marcona almonds.

The Frescatrano is similar to the Castelvetrano but is a Halkidiki varietal olive from Greece that is unpasteurized and unfermented. Divina also foregoes the fermentation stage of curing, like Castelvetrano olives, so that the fruit is able to retain its natural sweetness and vibrant color. Arguably the most difficult curing style to master, the Greek Frescatrano is uniquely special and offers a universally pleasing and mild flavor profile. 

• Ingredients: Pitted olives, Sunflower oil, Sea salt, Natural lime flavoring, Chili pepper flakes, Lactic acid (acidity regulator).

• Dairy Free, Gluten Free, Non-GMO, Vegan, Vegetarian