Broadleaf’s Cervena Venison NY strip loin is a premium cut sourced from free-range New Zealand red deer, always grass-fed and under three years old to ensure unmatched tenderness and mild flavor. Unlike wild venison, Cervena is carefully raised under strict quality standards, producing meat that is consistently lean, tender, and delicately sweet without gaminess. The NY strip loin cut highlights the natural richness of venison while maintaining a refined, clean taste that appeals to both adventurous and classic palates.
Weighing approximately 2 pounds, this boneless strip loin is versatile and ideal for roasting whole, portioning into steaks, or searing for a fine dining presentation. Its naturally lean profile makes it a healthier alternative to beef, yet its flavor and texture stand out in any preparation. Whether featured as the centerpiece of an elegant dinner or sliced thin for creative applications, this is as refined as it gets.
Broadleaf has been a leader in specialty meats since 1988, sourcing only the finest products from trusted farms around the world. Their Cervena venison showcases New Zealand’s commitment to sustainability and excellence, making it a favorite among chefs and discerning home cooks alike.
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon