The flavors of the Mediterranean shine in this sun-soaked blend of Calabrian peppers and oranges. Calabrian peppers may be the perfect chili - sweet and fruity, tart and salty with a gentle, slowly growing heat. The heat in Calabrian peppers tickles the tongue and gets stronger in flavor, slowly rising. Then the heat tapers off, just before it is too hot, and leaves your mouth wanting more. Fresh oranges add bright acidity and flavor to create a heady combination.
This is destined to become your go-to spread. It can be enjoyed for breakfast, lunch or dinner paired with both sweet and savory dishes. Spread in your favorite sandwiches and paninis, mix with cream cheese or mascarpone for a breakfast topping for waffles or toast, and spice up your cheese boards. Use as a glaze for meats, veggies and seafood. Always a handy condiment for grilling weather.
Made in Greece with Italian Calabrian chilis.
Ingredients: Cane sugar, Orange purée, Orange peel, Citric acid (acidity regulator), Calabrian chili flakes, Calabrian chili powder, Fruit pectin, Red chili powder, Chili pepper flakes, Ascorbic acid (antioxidant).
• Dairy Free, Gluten Free, Non-GMO, Vegan, Vegetarian
Nutritional information coming soon