The perfect blend of rich, crunchy cacao nibs and the butteriest shortbread you’ve ever tasted! These artisan-crafted treats by California’s Rustic Bakery combine the deep, slightly bitter crunch of cacao nibs with the delicate sweetness of classic shortbread. We adore their tender and crumbly texture, and indulging flavor. Each shortbread cookie is made from scratch using organic flour and rich, creamy butter sourced from local dairies, and finished with a touch of fleur de sel sea salt to enhance the flavor. An overnight success, Rustic Bakery started in San Francisco and quickly branched out to the rest of the country after experiencing immediate success with their sourdough flatbread crackers. Once only available in the North West, Rustic Bakery now ships all over the country, so you can enjoy every one of their delightful options no matter where you live!
Ingredients: Butter (cream), unbleached enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, enzyme), cane sugar, cocoa powder, cacao nibs, sea salt.
Nutritional information coming soon
Nutritional information coming soon