Bonne Maman Apricot Preserves are crafted with ripe, sun-kissed apricots, cane sugar, and a touch of lemon to bring out their naturally bright, tangy-sweet flavor. The result is a smooth, golden preserve with a clean finish that captures the essence of homemade jam. These 1-ounce mini jars are ideal for foodservice, adding an elegant French touch to brunch spreads, hotel breakfasts, bakeries, and catering presentations.
Since 1971, Bonne Maman has been making preserves in Biars-sur-Cère, Southwest France, using simple ingredients and traditional methods inspired by family recipes. Their iconic gingham lid and handwritten label reflect a commitment to authenticity and care that has made Bonne Maman a beloved staple around the world.
Ingredients: apricots, sugar, cane sugar, concentrated lemon juice, fruit pectin (gelling agent).
Nutritional information coming soon
Nutritional information coming soon
Nutritional information coming soon