Bonito del Norte Spanish White Tuna in Olive Oil

Bonito del Norte Spanish White Tuna in Olive Oil is one of Ortiz’s most celebrated conservas—prized for its delicate, melt-in-your-mouth texture and subtly sweet flavor. This premium albacore is line-caught in the Bay of Biscay and hand-packed in fine Spanish olive oil, which preserves and amplifies its natural richness, delivering a tuna experience that surpasses the ordinary.

This tuna is wonderfully versatile. Serve it atop fresh greens in Niçoise style, layer it into sandwiches with arugula and heirloom tomatoes, or toss it through pasta with crisp vegetables. The olive oil from the jar also makes a flavorful finishing drizzle over bread, steamed vegetables, or beans. In any preparation, this tuna brings a level of depth and sophistication destined for gourmet plates.

Ortiz has long been synonymous with the highest standard in Spanish seafood preservation. Hailing from the Basque Country, the brand has earned a worldwide reputation for artisanal techniques—from hand-selecting fish to slow curing under olive oil—to retain the truest flavor of the sea. This Bonito del Norte is a shining example of Ortiz’s dedication to heritage, quality, and culinary excellence.