These apricots glacé are whole, jewel-like fruits delicately preserved in sugar and corn syrup to capture the essence of ripe, sun-kissed apricots. Their rich golden-orange hue, tender texture, and balanced sweetness make them a luxurious ingredient for both baking and confectionery. Each piece delivers a perfect harmony of fruity brightness and caramelized depth.
These glazed apricots are ideal for topping tarts, adorning cakes, or incorporating into holiday breads, pastries, and fruitcakes. They can also be paired with fine cheeses, dipped in dark chocolate for an elegant confection, or used to elevate savory dishes like roasted duck or pork. Their glossy sheen and chewy texture make them as visually stunning as they are delicious.
Produced by International Glacé Inc., a trusted name among professional bakers and confectioners, these apricots exemplify the brand’s dedication to quality and craftsmanship. With fruit sourced from certified, audited growers and prepared in kosher, third-party–audited facilities, International Glacé ensures each piece meets the highest standards of consistency and flavor.
Nutritional information coming soon