Classic marzipan suitable for confectionery decorations, candy centers, enrobing and edible modeling. This easy-to-use almond paste can be colored and flavored. This almond marzipan paste is made from almond meal, sugar, and stabilizers to bind it together. Use to make marzipan candy shapes or for general baking purposes. In brick presentation.
Ingredients: Sugar, almonds 32%, glucose syrup, humectant: glycerol E422, bitter almonds 1.3%, humectant: sorbitol E420i.
Ingredients: sugar, almonds 32%, glucose syrup, humectant: glycerol E422, bitter almonds 1.3%, humectant: sorbitol E420i.
Ingredients: sugar, almonds 32%, glucose syrup, humectant: glycerol E422, bitter almonds 1.3%, humectant: sorbitol E420i.