Almond Flour - Fine (Macaroon Flour)

Nutley Farms’ fine almond flour is finely ground from premium-quality almonds, offering a naturally gluten-free and protein-rich alternative to wheat flour. Its mild, nutty flavor and delicate texture make it an excellent choice for baked goods like macarons, cakes, and cookies, as well as savory applications such as breading or thickening sauces. Whether you're baking for a special diet or simply love the taste of almonds, this flour delivers consistent results and rich flavor.

Packaged in a convenient 7 lb pail, this bulk size is ideal for foodservice kitchens, bakeries, and avid home bakers alike. Use it to add moisture and depth to pastries, or to bring a subtle richness to your favorite savory recipes. Nutley Farms ensures each batch meets the highest quality standards for flavor and freshness.