Around 1600, during the height of the sugar trade, it was discovered that sugar could be used to preserve fruit. Sometime before 1730, the first jam was made, and it was around this time that a method of canning similar to the current technique was first used to further extend the shelf life of precious fruits and vegetables.
This gift contains a sampling of delicious fruit preserves made in small batches, using traditional recipes. The perfect gift for jam lovers everywhere, it offers four of the most popular varieties from four different countries that are famous for producing world class jam. Specifically:
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Brownwood Farms Preserves: Stirred to perfection in a large kettle, Brownwood Farms goal is to make the best preserves you’ve ever tasted. Spread it on a piece of toast, or pile it up on a stack of pancakes. Brownwood Farms preserves also go well in vinaigrettes or used as a sandwich spread. Satisfy your sweet tooth with their jaw-droppingly delicious preserves. (10 oz)
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British Preserves: Duerr's has built its reputation on starting with high-quality fruit and careful, small-batch preparation. Their traditional jam is not just great on scones, but also perfect for toast, filling pastries, and making fruit glazes. Made in Manchester England since 1881. (16 oz)
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Bavarian Preserves: This lovely preserve comes to us from Bavaria, close to the famous Black Forest in the neighboring state of Baden-Wuertemberg. (8 oz)
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Scandinavian Delights Danish Fruit Spread: Imported from Denmark, this jam is made from choice, ripe berries picked wild by the caring hand whenever possible. It is slowly and gently prepared for you without boiling. This tender treatment allows it to retain more of its natural flavor, color, and sweetness with substantially less sugar to be added than regular preserves. (14 oz)
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Mini Toasts: The perfect crackers for jam. (2.75 oz)
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Gift Presentation: Hand assembled in a signature igourmet gift box.
Please note that any item temporarily out of stock will be substituted with a similar item of equal value.
Nutritional information coming soon