Chaine des Rotisseurs

The Confrérie de la Chaîne des Rôtisseurs™ is the oldest and largest food and wine society in the world. Their society is vintage, but their events are cutting edge! The chapter in the United States is now in its 60th year with about 6,000 gourmands, gourmets, gastronomes, chefs, restaurateurs, hoteliers, oenologists, winery owners, sommeliers, food and wine educators, and others interested in the finest of dining and life experiences and enjoying the camaraderie of friends at dinners and events. The tradition of the royal guild of goose roasters of 1248 was revived in Paris in 1950, and they now carry on those traditions.

The world’s oldest international gastronomic society, founded in Paris in 1248. It is devoted to preserving the camaraderie and pleasures of the table and to promoting excellence in all areas of the hospitality arts. Each year the society sponsors young chef and sommelier competitions that attract contestants from throughout the world, while the Chaîne Foundation provides scholarships for students in these fields.

Award-Winning Cheese Collection

Chaine des Rotisseurs