Thick Red Rice Flakes

Thick Red Rice Flakes_Double Horse_Rice, Beans & Grains
Thick Red Rice Flakes_Double Horse_Rice, Beans & Grains
Thick Red Rice Flakes_Double Horse_Rice, Beans & Grains

Double Horse

Origin: Middle East and India

Size: 500 gram


SKU: 10461

You won’t want to pour milk over these rice flakes. Also known as poha, the dehusked, parboiled, and flattened red rice disks are a staple of South Indian cooking. Rich in fiber and highly digestible, they have an earthy flavor and chewy texture. And Double Horse has become an internationally respected source for thick Red Rice Flakes. Founded in 1959, they’re known for revolutionizing the food sector in Kerala by becoming the first globally recognized rice mill in the state, and selling reliably high quality grains. Their poha is a must when making upma, a breakfast dish of rice flakes combined with onions, green chilies, peas, and coconut, and seasoned with ginger, coriander, curry leaves and mustard seeds. It can also go the sweet route in pasayam, a pudding made with sugar, milk, cashews, and condensed milk. 

Nutritional information coming soon!

Shipping Information

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Thick Red Rice Flakes

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