Got sheep’s milk? This 2019 U.S. Cheese Championship Second Place winner is a semi-aged 100% sheep milk wheel. Cultured differently from many of Nettle Meadow’s other bloomy rinds, the earthy cheese has a fresh and clean milk flavor, as well as smooth and buttery undertones that grow more robust as it ages. And you can rest assured that Simply Sheep cheese comes from happy and healthy animals, since the upstate New York company is also a farm sanctuary, that puts as much TLC into their ewes as they do their lovingly hand-crafted artisan cheeses. Raise a glass to the makers (and to their sheep) by pairing this bloomy beauty with white or medium-bodied red wines, or even a sprightly sparkler!
Nutritional information coming soon!
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Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.
Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.
Please note: Our products are always shipped so they will arrive at your door in optimal condition. Whenever possible - such as in periods of cooler ambient temperatures - we try to use less packaging , more recyclable materials and avoid unnecessary shipping waste.