- Buche de Chevre: This wonderful goat's milk cheese is from Poitou in the Loire Valley. Each Buche de Chevre is aged for two months, during which time it develops a hard, edible crust complete with a bloomy, white mold coating. It is sharp and tangy near the rind and gets progressively richer and creamier toward the center. (7.5 oz)
- Pecorino Toscano: Pecorino Toscano is a young 100% sheep's milk cheese, only about 40 days old when it arrives on our shores. Because it is a young cheese, it is somewhat discreet; almost shy. As the cheese first hits your tongue, you detect a hint of Tuscan herbs, grass and wildflowers. The aftertaste it leaves on your palate is a wonderfully complex flavor that is hard to describe but easy to enjoy. (7.5 oz)
- Montasio: Montasio has a nutty, medium-bodied flavor that increases with age and makes this cheese absolutely recognizable as an Alpine variety. Serve with apples, pears and a glass of Sauvignon Blanc. (7.5 oz)
- Mini Toasts: With their crusty texture and mild taste, they are ideal with paté, cheese, smoked salmon or caviar. (2.75 oz)
Please note that any item temporarily out of stock will be substituted with a similar item of equal value.
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How We Ship
Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.
Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.
Please note: Our products are always shipped so they will arrive at your door in optimal condition. Whenever possible - such as in periods of cooler ambient temperatures - we try to use less packaging , more recyclable materials and avoid unnecessary shipping waste.