- Whiskey Salami by Creminelli: What happens when artisan hand-crafted salami marinates in fine whiskey from a premiere micro-distillery? Pure magic. Quality and flavor are paramount to both Creminelli and High West Distillery. Their Son of Bourye adds an irresistible taste to Creminelli's handcrafted salami. The result: a uniquely delicious salami that's whiskey-redolent-bright and richly flavored. (5.5 oz)
- Trufa Seca Salami by Charlitos Cocina: This deliciously sensual incarnation of cured goodness will surely arouse your senses. Seasoned with black truffles and mineral rich sea salt, Trufa Seca is a striking example of how a few excellent ingredients can produce a world unto itself of complexity. Made with pasture raised, heritage breed pork. (6 oz)
Jean Dubost Salami (Saucisson) Cave with Knife: This salami cave, with slide top, is the best place to house and slice sausages. A French tradition, saucisson makes for a delicious, light snack or appetizer. This Salami cave includes a knife, so you can slice and serve your salami without missing a beat. The Laguiole knife is rust resistant, dishwasher safe, and will last a lifetime.
Store your salami in this salami cave until you are ready to slice and serve it with the included knife. The knife is dishwasher safe, but the cave should be hand washed.
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How We Ship
Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.
Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.
Please note: Our products are always shipped so they will arrive at your door in optimal condition. Whenever possible - such as in periods of cooler ambient temperatures - we try to use less packaging , more recyclable materials and avoid unnecessary shipping waste.