Russian Tradition Osetra Caviar

Russian Osetra is the world renowned gourmet caviar. The word 'osetra' derives from the Russian word 'ocetr', which simply means 'sturgeon'. Osetra Caviar ranges in size from 2 to 3 mm with a color that ranges from black to grey. Its taste is very light and is a true delight for the connoisseur.

Mottra's caviar is ecologically sustainable. Their Baerii sturgeons are farmed indoors for safe keeping from the dangerous exterior environment, resulting in much fewer diseases without the use of antibiotics. The water on the Mottra farm comes from 150 meter deep artesian wells, ensuring that their caviar is pollution-free.

Mottra is a farm run by a group of specialists who have earned recognition through their willingness to be stewards of our natural environment. Their mission has always been to farm caviar by implementing new technologies to protect and increase rare breeds of the ancient and beautiful sturgeon.

Mottra's farm combines old Russian traditions with a new environmentally conscious and scientific approach, resulting in the production of the purest caviar that will delight the most discerning connoisseur. It is a farm that protects the sturgeon population while preserving the time-honored heritage of Russian caviar.