Rose & Global Cheeses Pairing

Rose & Global Cheeses Pairing - igourmet
Rose & Global Cheeses Pairing - igourmet
Rose & Global Cheeses Pairing - igourmet

$29.99

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This product is perishable and requires express shipping to ensure it arrives fresh and delicious as pictured. How we ship

Please note: To avoid weekend transit, orders placed after 10AM PT / 1PM E on Wednesday with 2-Day shipping, will ship on Monday of the following week.

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We have teamed up with the San Diego Bay Wine and Food Festival and Snake Oil Cocktail Co. to curate the perfect pairings for a rosé party pack to experience the refreshing tastes of all things pink! Delicate and sweet or dry and soft, rosé wine is the perfect accompaniment to balmy weather or refreshing conversation. Although each rosé has its own unique flavor profile - find your favorite among these International selections from France, Spain and Holland that will make for delicious pairings:
  • Zamorano DOP: Close to the border with Portugal lies the breathtaking region of Castile-Leon, known across Europe for its spectacular scenery and wonderful cheeses. The most famous of these, justly, is Zamorano, a traditional farmhouse sheep's milk cheese. This cheese is made exclusively from milk taken from the Churra, which yields the highest grade milk of any breed of sheep. The pure Churra milk gives Zamorano a wonderful texture that is far less grainy than Manchego, its more popular cousin from La Mancha. (7.5 oz)
  • Goat Gouda: Goat Gouda has proven wildly popular in Europe and is starting to turn heads here in the States, too. This silken, bright white cheese is now manufactured by several Dutch cheese producers. If you like goat cheese, you will love this tangy, satiny, mouth-watering gem. (7.5 oz)
  • White Stilton with Fruit: This luscious, Brie-like cheese comes from the Pilat Regional Park in France's Rhone-Alpes. Created by Fromagerie Guilloteau, Fromager d'Affinois ("fro-mah-ZHAY dah-fee-NWAH") is unique in the world of double cremes in that even as it progresses in age it still maintains a firm paste in the center. Unlike brie, however, this double-cream soft cheese is made using a special production process called "ultrafiltration." Ultrafiltration breaks down the fat molecules and removes water from the pasteurized cow’s milk. This concentrates all of the other components allowing for a rapid acceleration of the cheesemaking process, a more luscious texture and a higher protein and calcium content. Beneath the light, fuzzy rind is a gooey ring that becomes almost liquid at room temperature. Progressing further into the cheese, you find a smooth, rich cheese with the lovey taste of fresh butter and earthy mushrooms. Fromager d'Affinois is rich and creamy with a relatively high fat content of 60% that positions it about halfway between traditional brie (about 45%) and triple-creams like Saint André (about 75%). Fromager d'Affinois is a must-try for fans of Saint Andre, Boursaut, or Brie de Meaux. (7.5 oz)
  • Please note that any item temporarily out of stock will be substituted with a similar item of equal value.

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How We Ship

FreshWave Packaging

Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.

Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.

Please note: Our products are always shipped so they will arrive at your door in optimal condition. Whenever possible - such as in periods of cooler ambient temperatures - we try to use less packaging , more recyclable materials and avoid unnecessary shipping waste.