We have put together a delightful selection of three cheeses to pair perfectly with beer! When pairing cheese, we often think of wine, but these three cheeses are made for ale. The assortment includes:
- Cotswold, a cheese from England that is often called "Pub Cheese" in its home country. Flavored with onion and chives, it is the perfect match for any beer. (7.5 oz)
- Irish Aged Cheddar: Our Green Waxed Aged Cheddar from Somerdale is crafted from pure Irish milk, and aged for a minimum of 12 months. The cheddar is then cut into blocks and covered in green wax, giving the cheese a distinctive Irish appearance.
- Red Dragon is a delicious cheese made with ale and mustard seeds (7.5 oz)
- Shropshire Blue Cheese: This cheese originated in Scotland in the 1920s before its production was transferred to Leicestershire. Made in a similar way to Stilton, it is a soft cheese with a sharp, strong flavor that takes between six to eight weeks to mature. Orange in color with blue veining, it enjoys a slightly tangy aroma.
- igourmet.com Signature Cheese Serving Knife: Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses.
- Carr's Water Crackers: Perfect for serving with cheeses, fruit, and spreads when entertaining. (2.2 oz)
- Gift Presentation: This assortment is packed in our signature chocolate colored gift box, tied with an elegant matching bow.
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Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.
Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.
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