With a secret blend of dill and Pernicious Pickling's sweet & salty brine, these Fashionably Dill Pickled Red Beets go more East European. Their classic combination of beet and dill bring out the natural flavors of the beets and memories of times gone by. Perfectly paired with goat cheese on a crostini or tossed in a salad with apples and walnuts or in a Martha Stewart-inspired Bleeding Heart Martini.
Ingredients: organic red beets, organic distilled vinegar, water, organic sugar, kosher salt, dill
Beets aren't just for salads!
• serve alongside cured meats & cheeses
• pickle hard-boiled eggs by marinating in leftover brine
• top a grilled eggplant sandwich with feta & fresh herbs
• mix a pickled beet salad with apples, goat cheese & walnuts
• drink a bleeding heart martini
Pickled Red Beets by Pernicious Pickling Co.Serving Size 28g Total Servings 9
Amount Per Serving
Calories from Fat 0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 1g
Dietary Fiber 0g
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