Emanuela and Carlo pour their heart and soul into each and every hand-crafted cheese they produce, and their passion for reinventing traditional cheeses has been recognized at every major international cheese show.
Vecchio Dolce (the old sweet) is the most recent addition to Perenzin's award-winning line of artisanal cheeses. Made with cow's milk and aged for one year, Vecchio Dolce is styled after Grana Padano and Parmigiano Reggiano, but has an extremely sweet finish with a long lasting aftertaste that harkens the flavors of the unique Venetian pasturelands.
Keeping with wines of Veneto, a big, bold wine like Amarone della Valpolicella or a Ripasso Valpolicellas pairs extremely well. A beautiful table cheese on its own, Vecchio Dolce is also perfect when drizzled with honey, especially chestnut. Tart fruit and jams make a welcome accompaniment and further enhance the sweet character.
Perenzin Vecchio Dolce Cheese by Cut & Wrapped by igourmetServing Size 1oz Total Servings approx. 7.5
Amount Per Serving
Calories from Fat 76
% Daily Value*
Total Fat 9g
Saturated Fat 6g
Trans Fat 0g
Total Carbohydrates 0g
Dietary Fiber 0g
People who purchased this also purchased
How We Ship
Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.
Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.
Please note: Our products are always shipped so they will arrive at your door in optimal condition. Whenever possible - such as in periods of cooler ambient temperatures - we try to use less packaging , more recyclable materials and avoid unnecessary shipping waste.