This jam makes an ideal condiment for duck and is equally delicious with robbiolo cheese.
For an easy glaze, warm the jam with a little balsamic vinegar, port and olive oil. Simply brush on poultry before grilling.
Nutritional information coming soon!
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Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.
Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.
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