Put 6 cups water into a large pot. Bring to a boil, put noodles in and stir. When water comes to a rapid boil, decrease heat and continue to simmer for 5 minutes or until tender. Place in a colander and rinse thoroughly with cold water. After rinsing, drain completely. May be served in soup or as a main dish.
Ingredients: Organic Wheat Flour, Sea Salt.
Organic Traditional Udon Noodles by RolandServing Size 56g (dry) Total Servings 6
Amount Per Serving
Calories from Fat 9
% Daily Value*
Total Fat 1g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 42g
Dietary Fiber 2g
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