Serving Suggestion: Prufrock is luscious served with a sliced warm baguette and bit of chunky apricot jam on top - even a spicy mango chutney works nicely. In the summer months when you have burgers on the grill serve it as the cheese on your cheeseburger along with a warm bun, onion relish and a bit of sweet ketchup. Prufrock is also terrific as a grilled cheese.
Pairing Suggestion: A wonderful heady Belgian Trappist Ale. The final result is a supple and stinky cheese known as Prufrock. The rustic orange rind that has developed in the cave encases a delectable soft paste that is golden in color. This hand made certified organic cheese is unique not only because it is lovingly made on Martha’s Vineyard but also because the changes in the pastures seasonally gives subtle changes in our milk. Those subtle flavor changes are transferred into our cheese.
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How We Ship
Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.
Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.
Please note: Our products are always shipped so they will arrive at your door in optimal condition. Whenever possible - such as in periods of cooler ambient temperatures - we try to use less packaging , more recyclable materials and avoid unnecessary shipping waste.