- Allgau Emmental, commonly referred to as Bavarian Swiss, is arguably the most famous cheese made in Germany. Made from pure Bavarian milk, it is high in protein and has that familiar, yet special flavor. (7.5 oz)
- Smoked Ammerlander is a smoked cheese typical of Germany. This young cheese is smoked over select beechwood embers, a process that lends it an edible rind and a unique flavor. (7.5 oz)
- Butterkase This semi-soft, lightly funky cheese is perfect for snacking any time of day. Produced in Germany, this fresh cow's milk cheese is a great partner to a refreshing pint of lager. (7.5 oz)
Cambozola is a rich and creamy Camembert-type cheese with a bloomy white rind. It is the perfect addition to the after-dinner cheese course and pairs well with fruit and nuts.
- Mestermacher German Bread: These famed German bakers are known for their organic, all-natural breads. Crafted with whole grains, the entire line is high in fiber, low in fat, and cholesterol-free. The company has even received the Whole Grain Council's stamp of "100 % Excellent Source of Whole Grain.”
Please note that any item temporarily out of stock will be substituted with a similar item of equal value.
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How We Ship
Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.
Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.
Please note: Our products are always shipped so they will arrive at your door in optimal condition. Whenever possible - such as in periods of cooler ambient temperatures - we try to use less packaging , more recyclable materials and avoid unnecessary shipping waste.