Occelli ® in Chestnut Leaves is produced from goat's or sheep's and cow's milk in quantities that vary according to the availability of the season, this cheese is left to age for about a year and a half. The wheels are then wrapped in chestnut leaves which transform them and imbue them with a strong and exceptional flavor. It pairs well with important Langa wines but is ideal with important dark craft beer too.
Occelli Cheese in Chestnut Leaves by Cut & Wrapped by igourmet - 7.5 ozServing Size 1oz Total Servings approx. 7.5
Amount Per Serving
Calories from Fat 86
% Daily Value*
Total Fat 10g
Saturated Fat 7g
Trans Fat 0g
Total Carbohydrates 0g
Dietary Fiber 0g
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