A dark chocolate lover’s dream, Noble Dark bar is made from a blend of Nicaraguan cacao beans and boasts a complex, fruit-forward flavor profile. Crunchy cocoa nibs add a little texture to the mouthfeel without interrupting the nuanced character of the chocolate.
Enjoy with a well-balanced, fruit-forward syrah.
In 2012, Seattle Chocolates owner Jean Thompson (the "j" in jcoco) founded jcoco. jcoco draws inspiration from cultures across the globe to create a fresh, exquisite new chocolate experience. Jean and team consult with renowned chefs to push the culinary edge.
jcoco partners with food banks in Washington, New York and California to donate fresh servings of food to people in need with every bar sold.
Non-GMO, Kosher, Gluten-Free, Dairy Free, Ethically Sourced.
Contains Three 1 ounce bars.
INGREDIENTS: 72% cacao dark chocolate (chocolate liquor, sugar, cocoa powder, SOYA lecithin, natural vanilla), cocoa nibs (roasted cocoa nibs, dark chocolate [sugar, chocolate liquor, cocoa butter, SOYA lecithin, natural vanilla], acacia gum). Contains SOY. Manufactured in a plant that processes MILK, SOY, PEANUTS, TREE NUTS, EGG and WHEAT.
* This label info was entered by hand from the actual product itself. We do not take responsibility for transcription errors or changes made by the manufacturer after the date we entered the data.
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How We Ship
Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.
Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.
Please note: Our products are always shipped so they will arrive at your door in optimal condition. Whenever possible - such as in periods of cooler ambient temperatures - we try to use less packaging , more recyclable materials and avoid unnecessary shipping waste.