Catskill Provisions syrup is heated at 180-200F and filtered 12 times through natural paper. This helps eliminate "syrup sand" and boosts clarity. Their Grade A syrup is delicious on pancakes and waffles, but is light-bodied enough to be used as a common simple syrup in the kitchen. Each spring, Catskill Provisions tap over 2,000 maple trees upstate for their syrup, hoping in the process to bring long overdue attention to this delicious New York sustainable resource.
New York State Grade A Maple Syrup by Catskill ProvisionsServing Size 20g Total Servings 17
Amount Per Serving
Calories from Fat 0
% Daily Value*
Total Fat 0g
Saturated Fat 0g
Trans Fat 0g
Total Carbohydrates 13g
Dietary Fiber 0g
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Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.
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