Mousse of Duck Foie Gras

Mousse of Duck Foie Gras


Origin: France

Size: 11.2 ounce


SKU: 5992

This delicious mousse from Rougié is made of duck foie gras, duck fat with Armagnac and Port. ​Refrigerate 20 minutes before opening. Remove both sides and gently slide out by applying pressure on 1 end. To serve this mousse, warm-up the blade of knife with hot water. Cut the foie gras into 1/3-inch slices. Add fleur de sel and ground pepper to taste or even a confit of onions, fig jam or balsamic glaze. Serve chilled but not ice cold. Serve with French bread or brioche, but do not spread or mash on the bread to fully enjoy the rich texture and taste. Serve with late harvest ice wine, port, or sauternes.

Ideal for a party of 6 to 8. Refrigerate after opening.

Nutrition Facts

Mousse of Duck Foie Gras by Rougie

Serving Size 56g Total Servings 6

Amount Per Serving

Calories 280

Calories from Fat 240

% Daily Value*

Total Fat 27g

Saturated Fat 10g

Trans Fat 0g

Cholestrol 175mg

Sodium 280mg

Total Carbohydrates 7g

Dietary Fiber 0g

Sugars 0g

Protein 3g

Vitamin A


Vitamin C






Vitamin E


Shipping Information

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Refunds & Exchanges

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Mousse of Duck Foie Gras

How We Ship

FreshWave Packaging

Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.

Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.

Please note: Our products are always shipped so they will arrive at your door in optimal condition. Whenever possible - such as in periods of cooler ambient temperatures - we try to use less packaging , more recyclable materials and avoid unnecessary shipping waste.