What is a truckle? In the old English Language a Truckle means cylinder shape. Traditionally, Old World Cheddars are formed in truckles.
Milton Creamery worked hand-in-hand with the Flory Family of Jamesport, Missouri to develop this aged clothbound cheddar. Instead of aging it in plastic, this cheese ages with the cheesecloth left on the outside, allowed to dry for ten days, then coated with lard to minimize mold penetration, and aged twelve months. The cloth allows the cheese to breathe resulting in a dry, crumbly texture.
- Made from unpasteurized cow's milk. Made with Vegetable Rennet.
- Photo depicts whole 20 lb. form of cheese.
- We cut and wrap this item by hand.
Milton Creamery Flory's Cheddar Cheese Truckle by Milton CreameryServing Size 1oz Total Servings approx. 7.5
Amount Per Serving
Calories from Fat 100
% Daily Value*
Total Fat 11g
Saturated Fat 7g
Trans Fat 0g
Total Carbohydrates 1g
Dietary Fiber 1g
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