Classic Sriracha-style chile sauce gets a bright, zesty flavor from plenty of fresh ginger. This all-natural ginger chile sauce is as versatile as it is delicious. Use it on virtually anything in which you desire an enticing, fiery taste. The name Sriracha came about since this sauce is a version of a hot sauce originating in Si Racha, Thailand. This is a must try for fans of Hotaru Food's Yuzu Pao!
INGREDIENTS: Carrot, ginger, cedar aged vinegar, garlic, habanero chile, sea salt, yeast extract, xanthan gum, natural bisulphate of soda, cultured dextrose.
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