- Cheshire: One of England's finest, this three month cow's milk cheese has a sweet, caramel-ripe butter smell with notes of straw and a bright acidity - perfect for a nice glass of Brown Ale. (7.5 oz)
- Agour Ossau-Iraty: One of our favorite sheep's milk cheeses from the French Pyrenees. A slightly dry texture gives way to a creamy, buttery quality in the mouth, and the flavors hint at both herbs and fruit, with slightly nutty undertones. (7.5 oz)
- Artikaas Lot 18: Artikaas is considered the classic Dutch cheese throughout Holland. This particular version is aged for 18-months, which creates a firm texture with some crystallization, a deep ochre interior, notes of toasted walnuts, and a complex brown-butter finish.
- Monte Veronese: From Lessinia, Italy, this cow's milk cheese is aged approximately 5 months to create a sweet, yet delicate rich, fruity, nutty flavor. (7.5 oz)
Please note that any item temporarily out of stock will be substituted with a similar item of equal value.
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How We Ship
Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.
Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.
Please note: Our products are always shipped so they will arrive at your door in optimal condition. Whenever possible - such as in periods of cooler ambient temperatures - we try to use less packaging , more recyclable materials and avoid unnecessary shipping waste.