Made from a blend of Aged Brick and Cheddar, this delectable spread from Wisconsin will keep you coming back for more. It is best served with pumpernickel bread, and can be accompanied by mustard and onions. A pale ale is the perfect beverage to enjoy with it, although apple cider or dark beers are also delicious.
Brick Spread Cheese by Widmers Cheese CellarsServing Size 1oz Total Servings approx. 9.5
Amount Per Serving
Calories from Fat 70
% Daily Value*
Total Fat 7g
Saturated Fat 4.5g
Trans Fat 0g
Total Carbohydrates 3g
Dietary Fiber 0g
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