It’s like a barrel full of bees! Two Tennessee traditions — beekeeping and bourbon — unite in this heritage-rich honey. Aged in a charred oak barrel that’s been soaked in malty, vanilla-scented bourbon (produced by a legendary Nashville distillery), TruBee’s best-selling raw honey has a deeply rich and smoky flavor. Collected from “free-range” bees that sip the nectar of native wildflowers and plants, the honey in each bottle is entirely unique to its source; whether that’s pastures, hills, or by-ways, in summer, spring, or fall. Only produced a few times a year, their Bourbon Barrel-Aged Honey is incredibly special; use it in a hot toddy (spiked with bourbon, of course), drizzle it on warm and fragrant biscuits, or use it as a glaze for roasted root vegetables or meat.
Nutritional information coming soon!
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How We Ship
Perishable foods are optimally packed and temperature controlled with kraft void fill and non-toxic refrigerant gel packs. To further contain temperature escalation, we fill any empty space with specialized foam to minimize air circulation.
Please join our efforts to be mindful of our environment and extend the life-cycle of our packaging, by reusing the gel packs to keep your next picnic or road trip fare cool.
Please note: Our products are always shipped so they will arrive at your door in optimal condition. Whenever possible - such as in periods of cooler ambient temperatures - we try to use less packaging , more recyclable materials and avoid unnecessary shipping waste.