Black Hawaiian salt or Hiwa Kai is a blend of sea salt and volcanic charcoal. The salt is harvested naturally in ocean pools that have formed from past volcanic eruptions. The salt's striking obsidian hue is matched only by its flavor on your palate- slightly nutty and smoky-the perfect combination with burnt caramel and dark chocolate.
2011 Gold Sofi Winner: Outstanding Chocolate.
Black Salt Caramel Exotic Candy Bar by Vosges Haut-ChocolatServing Size 43g Total Servings 2
Amount Per Serving
Calories from Fat 120
% Daily Value*
Total Fat 13g
Saturated Fat 8g
Trans Fat 0g
Total Carbohydrates 24g
Dietary Fiber 3g
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